300 grams business or how to open during a crisis

A crisis that only about him have not been written over the past six months. On the Internet you can find a huge number of articles, blogs and videos on crisis management. Everyone is talking about how to “stay afloat”, “not to roll aside” and “survive” in such an acute and stressful time for a business that already had to develop in the conditions of the fragile economy of the post-Soviet countries.

Box version

We went further and asked if there are so many ways to “survive” in the market, is there any possibility of development during the crisis or even starting a business from scratch? Continue reading →