Today we’ll talk about all the benefits and nuances of keeping pheasants at home. And also consider all the characteristic features that are inherent in the cultivation of this species. As you know, the tradition of breeding and keeping pheasants originated in ancient Greece. Their tender meat was in particular demand during plentiful feasts, and hunting for these beautiful birds could not leave indifferent any noble nobleman. The bird got its name from the name of the Greek river “Phaseis”.
Demand after a century has not faded away. On the contrary, home breeding of pheasants has now acquired a slightly different significance: they are still kept for further shooting during hunting, but many have also discovered the delights of the pheasant meat business, which brings a solid income at any time Continue reading